Hamburger Stew
Highlighted under: Comfort Food
Enjoy a comforting bowl of Hamburger Stew, packed with hearty ground beef, vibrant vegetables, and rich seasonings. This one-pot meal is perfect for busy weeknights, offering a delicious blend of flavors that warms the soul. Easy to make and even easier to love, this stew will quickly become a family favorite.
This stew is perfect for warming up on cold days and brings comfort to the table. With a seamless combination of flavors, it's a meal that everyone in the family will look forward to.
Why You'll Love This Hamburger Stew
- Quick to prepare and cook
- One-pot meal for easy cleanup
- Packed with nutritious vegetables
- A crowd-pleaser for the whole family
A Hearty Meal for Any Occasion
Hamburger Stew is a versatile dish that can be enjoyed any day of the week. Whether it's a chilly evening when you crave something warm or a busy weeknight when you need a quick meal, this stew fits the bill perfectly. The combination of ground beef, potatoes, and vibrant vegetables creates a satisfying meal that appeases both hunger and taste buds, making it a beloved recipe in many households.
Not only is Hamburger Stew quick to prepare, but it's also a one-pot wonder. The ease of combining all ingredients in a single pot simplifies both the cooking and cleanup process. Families with hectic schedules will appreciate the minimal effort required to create a delicious, nourishing meal that everyone can enjoy together. This stew is not just a recipe; it's a way to bring family together around the dinner table.
Nutritional Benefits
Packed with nutritious ingredients, Hamburger Stew provides a balanced meal loaded with essential vitamins and minerals. The inclusion of vegetables like carrots and potatoes adds fiber and nutrients, supporting digestive health and overall well-being. Ground beef contributes protein, which is essential for muscle repair and growth, ensuring this stew is as wholesome as it is hearty.
Additionally, homemade stews often allow you to control the ingredients and seasonings better than store-bought options. By making your stew from scratch, you avoid preservatives and can adjust the salt content according to your health needs. By using quality ingredients, this meal not only becomes a delicious choice but also a healthier one, making it suitable for families looking to maintain a balanced diet.
Ingredients
Ingredients
For the Stew
- 1 pound ground beef
- 1 onion, chopped
- 2 carrots, diced
- 2 potatoes, cubed
- 1 can (15 oz) diced tomatoes
- 4 cups beef broth
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
These ingredients will create a hearty and delicious stew.
Instructions
Instructions
Brown the Beef
In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat.
Add Vegetables
Add the chopped onion, carrots, and potatoes to the pot. Sauté for about 5 minutes until the vegetables begin to soften.
Combine Ingredients
Stir in the diced tomatoes, beef broth, garlic powder, oregano, salt, and pepper. Bring the mixture to a boil.
Simmer the Stew
Reduce the heat to low, cover the pot, and let the stew simmer for 30-35 minutes until the vegetables are tender.
Serve hot and enjoy!
Tips for the Perfect Stew
To enhance the flavors of your Hamburger Stew, consider browning the beef with diced garlic. This simple addition elevates the overall taste profile and fills your kitchen with a lovely aroma. Also, remember that letting the stew simmer for the recommended time is key to allowing all the flavors to meld beautifully.
For a touch of creativity, feel free to swap out vegetables or add your family's favorites, such as bell peppers or green beans. You can also experiment with spices, adding a dash of paprika or cayenne for some heat. Making small tweaks will personalize the dish, turning it into a staple that everyone loves.
Storing and Reheating Leftovers
Storing leftovers is straightforward with Hamburger Stew. Keep it in an airtight container in the refrigerator for up to three days or freeze it for a longer shelf life. When freezing, consider portioning the stew so that you can easily reheat just the amount you need later without wasting any food.
To reheat, simply warm it up on the stove over medium heat, stirring occasionally until hot. You can also use the microwave for a quick meal; however, ensure even heating by stirring midway through. This stew's flavors actually improve after a day in the fridge, as the ingredients continue to marry, making leftovers even more delightful.
Questions About Recipes
→ Can I use other types of meat?
Yes, you can substitute ground turkey or chicken for a lighter option.
→ How can I make this stew vegetarian?
Replace the ground beef with plant-based meat, and use vegetable broth instead of beef broth.
Hamburger Stew
Enjoy a comforting bowl of Hamburger Stew, packed with hearty ground beef, vibrant vegetables, and rich seasonings. This one-pot meal is perfect for busy weeknights, offering a delicious blend of flavors that warms the soul. Easy to make and even easier to love, this stew will quickly become a family favorite.
Created by: Lila Morgan
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Stew
- 1 pound ground beef
- 1 onion, chopped
- 2 carrots, diced
- 2 potatoes, cubed
- 1 can (15 oz) diced tomatoes
- 4 cups beef broth
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
How-To Steps
In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat.
Add the chopped onion, carrots, and potatoes to the pot. Sauté for about 5 minutes until the vegetables begin to soften.
Stir in the diced tomatoes, beef broth, garlic powder, oregano, salt, and pepper. Bring the mixture to a boil.
Reduce the heat to low, cover the pot, and let the stew simmer for 30-35 minutes until the vegetables are tender.
Nutritional Breakdown (Per Serving)
- Protein: 24g
- Carbohydrates: 32g
- Fat: 10g