Festive Holiday Antipasto Cream Cheese Log
Highlighted under: Seasonal & Festive
Elevate your holiday gatherings with this Festive Holiday Antipasto Cream Cheese Log. Loaded with savory cured meats, vibrant vegetables, and a creamy cheese spread, this eye-catching appetizer is perfect for sharing. Serve it with crackers or fresh bread to complement its delicious flavors and create a stunning centerpiece for your holiday table.
This Festive Holiday Antipasto Cream Cheese Log is not just a treat for the taste buds, but also a visual feast. Perfect for holiday parties, it showcases a blend of flavors and textures that will delight your guests.
The Perfect Holiday Appetizer
An antipasto cream cheese log is an excellent choice for any festive occasion. Its bold flavors and beautiful presentation make it an instant crowd-pleaser. This appetizer not only tantalizes the taste buds but also provides a visual delight on the table. With a combination of savory meats, vibrant veggies, and creamy cheese, it perfectly encapsulates the spirit of sharing and celebration that the holidays bring.
This dish is incredibly versatile as well. You can easily adjust the ingredients to suit your tastes or dietary restrictions. Whether you prefer spicy meats or tangy vegetables, feel free to customize the recipe while maintaining its essence. Additionally, it pairs wonderfully with an array of dips and sides, allowing you to create a magnificent platter that suits every palate.
Tips for a Successful Log
To ensure your cream cheese log maintains a beautiful shape, be sure to wrap it tightly in plastic wrap before refrigerating. This process helps the flavors meld together and solidify the log for easy slicing when it’s time to serve. If you find the mixture too soft, consider adding a bit more cream cheese or chilling it longer to achieve the desired consistency.
For extra flavor, consider adding herbs like fresh basil or dill, or even a hint of spice with crushed red pepper flakes. These subtle enhancements can take your antipasto log to the next level and impress your guests. Remember, the key to a great appetizer is not just flavor but also the balance of textures, which this recipe delivers beautifully.
Storing and Serving Suggestions
If you're preparing this antipasto cream cheese log ahead of time, it can be stored in the refrigerator for up to three days. Simply wrap it tightly to maintain its freshness and flavor. Before serving, let it sit at room temperature for about 15-20 minutes; this will soften the cheese slightly for perfect spreading and taste.
For an added touch, consider serving your cream cheese log with an assortment of gourmet crackers, artisan bread, or sliced fresh vegetables. This not only elevates the presentation but also offers guests a variety of options for enjoying your delicious creation. Garnishing with fresh herbs like parsley or basil can enhance both the look and flavor of your appetizer, making it truly festive and inviting.
Ingredients
Gather your ingredients before you start.
Ingredients
- 8 oz cream cheese, softened
- 1 cup salami, diced
- 1 cup pepperoni, diced
- 1/2 cup roasted red peppers, chopped
- 1/2 cup green olives, chopped
- 1/2 tsp Italian seasoning
- 1/4 tsp garlic powder
- Fresh parsley, for garnish
- Crackers or fresh bread, for serving
Make sure everything is well-prepared for easy assembly.
Instructions
Follow these simple steps to create your antipasto log.
Prepare the Cheese Mixture
In a mixing bowl, combine the softened cream cheese, diced salami, diced pepperoni, roasted red peppers, green olives, Italian seasoning, and garlic powder. Mix until well combined.
Form the Log
On a piece of plastic wrap, transfer the cheese mixture and shape it into a log. Wrap it tightly and refrigerate for at least 2 hours to firm up.
Serve
Once firm, unwrap the log and place on a serving platter. Garnish with fresh parsley. Serve with crackers or fresh bread.
Enjoy your beautiful creation!
Pairing Drinks with Your Appetizer
Selecting the right beverages to accompany your antipasto cream cheese log can elevate your holiday gathering experience. A crisp white wine, such as Sauvignon Blanc or Pinot Grigio, complements the savory flavors of the meats while balancing the creaminess of the cheese. If you prefer red, consider a light-bodied option like Pinot Noir that won't overpower the dish.
For non-alcoholic options, consider offering sparkling water infused with fresh citrus or herbs. This refreshing accompaniment enhances the appetizer without overshadowing its flavors. Additionally, herbal teas served warm can be an unexpected yet delightful pairing, providing a soothing balance to the savory components of the dish.
Creative Variations
While this recipe is delicious as is, experimenting with different ingredients can lead to exciting new flavors. Try incorporating smoked turkey or chicken for a leaner twist on the classic. Adding various cheeses, such as feta or goat cheese, can introduce unique tastes and textures as well, making your log even more delightful.
You can also create a Mediterranean version by integrating ingredients like artichoke hearts, sun-dried tomatoes, and even a drizzle of balsamic glaze. The beauty of this recipe lies in its flexibility, allowing you to tailor it to fit seasonal ingredients or personal preferences, making every gathering special and unique.
Questions About Recipes
→ Can I make this ahead of time?
Yes, you can prepare the cheese log a day in advance and store it in the refrigerator.
→ What can I serve with the cream cheese log?
It pairs well with a variety of crackers, fresh bread, and even vegetable sticks.
Festive Holiday Antipasto Cream Cheese Log
Elevate your holiday gatherings with this Festive Holiday Antipasto Cream Cheese Log. Loaded with savory cured meats, vibrant vegetables, and a creamy cheese spread, this eye-catching appetizer is perfect for sharing. Serve it with crackers or fresh bread to complement its delicious flavors and create a stunning centerpiece for your holiday table.
Created by: Lila Morgan
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: Serves 10
What You'll Need
Ingredients
- 8 oz cream cheese, softened
- 1 cup salami, diced
- 1 cup pepperoni, diced
- 1/2 cup roasted red peppers, chopped
- 1/2 cup green olives, chopped
- 1/2 tsp Italian seasoning
- 1/4 tsp garlic powder
- Fresh parsley, for garnish
- Crackers or fresh bread, for serving
How-To Steps
In a mixing bowl, combine the softened cream cheese, diced salami, diced pepperoni, roasted red peppers, green olives, Italian seasoning, and garlic powder. Mix until well combined.
On a piece of plastic wrap, transfer the cheese mixture and shape it into a log. Wrap it tightly and refrigerate for at least 2 hours to firm up.
Once firm, unwrap the log and place on a serving platter. Garnish with fresh parsley. Serve with crackers or fresh bread.
Nutritional Breakdown (Per Serving)
- Calories: 250
- Total Fat: 20g
- Protein: 8g